PICTURES OF OUTDOOR FENCING AREA (with cushioned strips) ARE POSTED ONLINE AT http://www.fencingclubofmercercounty.com
Check-in deadline times are subject to change based upon the number of entrants.
Y8 Mixed: 12:30p (born 2012-15)
Y10/Y12 Mixed 1:30a(born 2008-13)
Y14 Mixed: 3p (born 2006-09)
Events will be held on a single strip, so the tournament may take longer than normal to complete.
This is an official USFA-sanctioned event.
Tournament fee is $30.
PREGRGISTRATION CLOSES on 10/10/2020.
NO WALK-ONS. EVERYONE MUST BE PREREGISTERED.
All payment at the door (cash, check, Venmo or Zelle - no credit card).
All fencers must allow temperature to be taken upon arrival.
All fencers are required to wear personal face masks while fencing and when unable to social distance.
There is plenty of space for spectators to sit or tail gate. Please bring folding chair for personal seating. All spectators are required to wear personal face masks when unable to social distance at least 10 feet.
This is an official USFA-sanctioned event, open to fencers born 2007 or earlier and is regulated by USFA rules. All fencers must wear USFA-required fencing attire (above-the-knee fencing socks and 800N sabre glove are included) and have 2 working weapons and 2 working body cord sets. There will be weapons check for mask, glove and lame.
Equipment vendor will be on site with limited selection.
Current USA Fencing membership is required. FENCERS ARE ALLOWED TO ENTER 1 LOCAL TOURNAMENT AS A NON-COMPETITIVE MEMBER. Please join/renew online prior to the tournament.
** Liability waiver - Upon entering this tournament you agree to abide by the current rules of the USFA. You acknowledge you are entering this tournament at your own risk and release the USFA and its sponsors, FCMC and referees from any liability. With entry you give consent to FCMC to obtain medical care from any licensed physician, hospital or clinic for any injury or illness that may arise during activities associated with this tournament. **
If you need additional information please use "Email the Organizer" link or call (732) 539-7446.